4 cups broccoli florets, cut into small pieces

1/2 cup dried cranberries

1/4 cup minced red onion

1/3 cup olive oil

1/4 cup balsamic vinegar

1 teaspoon sugar

1/4 teaspoon salt

ground pepper, to taste

Place broccoli, cranberries and onion in a medium bowl.  Next, mix the remaining ingredients together and pour over the broccoli mixture.  Toss well to coat with dressing.  Cover and chill for at least one hour.