Quinoa with Cranberries and Green Onions

Follow the directions on the package of Quinoa for the number of servings you want to make.

When Quinoa is cooked, stir in 1/4 to 1/2 cup dried cranberries and 2 tablespoons or more of green onions, including the green tops.

Serve as a side dish with salmon, chicken, or tofu, or add to a bed of lettuce as part of a vegetarian salad.